Item Details
| Package Dimensions | 18.7 x 13.07 x 4.02 inches |
|---|---|
| Item Weight | 9.79 pounds |
| Manufacturer | MICHELANGELO |
| ASIN | B093H4C92W |
| Customer Reviews |
4.5 out of 5 stars |
| Best Sellers Rank | #22,907 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #135 in Skillets |
| Date First Available | April 26, 2021 |
Warranty & Support
Product Details
MICHELANGELO Cast Iron Skillet, 12 Inch Cast Iron Skillet With Lid, Preseasoned Large Skillet Oven Safe, Iron Skillets for Cooking with Silicone Handle & Scrapers – 12 Inch
PRESEASONED CAST IRON SKILLET – Our cast iron skillet comes factory pre seasoned with 100% vegetable oil to prevent rust, which is food-grade flaxseed oil and do not contain any synthetic or chemicals. Just wash it in warm, soapy water and rinse thoroughly, then dry completely. It is recommend to reseason the cast iron skillet for better performance.
PRECISION HEAT DISTRIBUTION – This 12 inch skillet is made of premium cast iron, which is well made without crack or casting chipping and can distributes heat evenly for better cooking results. Ideal for searing, simmering, braising, roasting, frying, sautéing, and slow cooking.
DURABLE FOR YEARS TO COME – Nothing beats cast iron’s durability! Cast iron has been recognized as one of the best materials available for cookware because it has a very high heat tolerance capacity, our cast iron frying pan can withstand high-temperature up to 500℉ without warping and releasing toxic substances.
TEMPERED GLASS LID & SILICONE HANDLE HOLDERS – Covered with matching glass lid to prevent hot oil splashing out and keeps the food warm in the skillet. You can observe the maturity of the food inside through the transparent glass lid. With removable cool touch silicone handles, it is convence for you to remove the cast iron skillet from oven to table.
EASY TO CLEAN & MAINTAIN – Hand wash and dry immediately; To remove sticky food, use a small amount of soap and the free silicon scraper provided by us. The 12 inch skillet will rust if you don’t keep it dry and rub with a light coat of vegetable oil after every wash. Regular seasoning helps to maintain the best performance of the cast iron skillet.
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